Greek Chicken Souvlaki with Tzatziki Sauce

Name: Greek Chicken Souvlaki with Tzatziki Sauce
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, cut into cubes; 2 tablespoons olive oil; 2 tablespoons lemon juice; 2 teaspoons dried oregano; 2 cloves garlic, minced; Salt and pepper to taste; Wooden or metal skewers; 1 cup plain Greek yogurt; 1/2 cucumber, grated and drained; 2 cloves garlic, minced; 1 tablespoon olive oil; 1 tablespoon lemon juice; Salt to taste; Fresh dill, chopped (optional)

Highlighted under: Global Flavors

Enjoy the vibrant flavors of Greece with this delicious Greek Chicken Souvlaki served with a creamy Tzatziki Sauce. Perfect for summer grilling or a quick weeknight dinner.

Created by

Emily

Last updated on 2025-12-23T18:18:40.413Z

This Greek Chicken Souvlaki is a staple of Greek cuisine, perfect for a summer barbecue or a cozy dinner at home. Pair it with a refreshing Tzatziki Sauce for the ultimate flavor experience.

        Why You'll Love This Recipe
        Tender and juicy chicken marinated in fragrant herbs
Zesty Tzatziki sauce that adds a refreshing touch
Quick and easy to make, perfect for busy weeknights

      

What Makes Greek Souvlaki Special

Greek souvlaki is a beloved dish that encapsulates the essence of Mediterranean cuisine. The combination of marinated chicken, fresh herbs, and grilling is not only flavorful but also healthy. The chicken is tenderized by the marinade, which typically includes olive oil, lemon juice, and aromatic spices, making every bite a delightful experience. Each skewer brings a taste of Greece to your table, perfect for sharing with family and friends.

Traditionally served with pita bread and fresh vegetables, souvlaki is versatile. You can also enjoy it with a variety of sides, such as Greek salad or grilled vegetables. This adaptability makes it an ideal choice for gatherings or casual weeknight dinners. Not only is it delicious, but it also brings a touch of Mediterranean culture to your dining experience.

The Importance of Tzatziki Sauce

No Greek meal is complete without tzatziki sauce! This creamy condiment is made from Greek yogurt, cucumber, and garlic, creating a refreshing contrast to the savory flavors of grilled chicken. Tzatziki adds a coolness that balances the dish, enhancing the overall eating experience. It’s not just a dip; it elevates the souvlaki, making each bite even more enjoyable.

Additionally, tzatziki is incredibly customizable. You can adjust the garlic level to suit your taste, add fresh herbs like dill or mint for extra flavor, or even incorporate a hint of lemon for added brightness. This sauce is perfect not only for souvlaki but also as a dip for vegetables or a spread for sandwiches, making it a versatile addition to your culinary repertoire.

Tips for Perfect Grilling

To achieve the best results when grilling your chicken souvlaki, preheat your grill to medium-high heat. This ensures that the chicken cooks evenly while developing those beautiful grill marks. Avoid overcrowding the grill, as this can lower the temperature and lead to steaming instead of searing. Instead, cook in batches if necessary, allowing each skewer to get the attention it deserves.

Another important tip is to let the chicken rest for a few minutes after grilling. This allows the juices to redistribute, keeping the chicken moist and flavorful. Pair your grilled souvlaki with fresh lemon wedges to squeeze over the top just before serving, adding an extra layer of brightness and flavor that truly captures the essence of Greek cuisine.

Ingredients

For the Souvlaki

1 lb chicken breast, cut into cubes
2 tablespoons olive oil
2 tablespoons lemon juice
2 teaspoons dried oregano
2 cloves garlic, minced
Salt and pepper to taste
Wooden or metal skewers

For the Tzatziki Sauce

1 cup plain Greek yogurt
1/2 cucumber, grated and drained
2 cloves garlic, minced
1 tablespoon olive oil
1 tablespoon lemon juice
Salt to taste
Fresh dill, chopped (optional)

Combine these ingredients to create a delightful meal!

Instructions

Marinate the Chicken

In a bowl, combine olive oil, lemon juice, oregano, garlic, salt, and pepper. Add chicken cubes and mix well. Cover and marinate in the refrigerator for at least 30 minutes, or up to 2 hours for best flavor.

Prepare the Tzatziki Sauce

In a separate bowl, mix Greek yogurt, grated cucumber, minced garlic, olive oil, lemon juice, and salt. Stir well and refrigerate until ready to serve.

Skewer the Chicken

Thread the marinated chicken onto skewers. If using wooden skewers, soak them in water for 30 minutes to prevent burning.

Grill the Souvlaki

Preheat the grill to medium-high heat. Grill the chicken skewers for about 10 minutes, turning occasionally until cooked through and slightly charred.

Serve

Serve the grilled chicken souvlaki with tzatziki sauce and your choice of sides, such as pita bread or a Greek salad.

Enjoy your delicious Greek meal!

Serving Suggestions

When it comes to serving Greek Chicken Souvlaki, the options are endless. Pair it with warm pita bread for a delightful wrap, or serve it alongside a fresh Greek salad topped with feta cheese and olives. This combination not only complements the flavors of the chicken but also adds color and nutrition to your meal.

For those looking to enhance their dining experience, consider adding grilled vegetables such as bell peppers, zucchini, and eggplant. These vegetables can be cooked alongside the chicken on the grill, bringing out their natural sweetness and adding a smoky flavor that pairs beautifully with the souvlaki.

Storage and Reheating

If you have leftovers, you can store the grilled chicken souvlaki in an airtight container in the refrigerator for up to three days. When reheating, it's best to use a skillet on medium heat to retain moisture, or you can briefly microwave it, covering it with a damp paper towel to prevent drying out.

Tzatziki sauce can also be stored separately in the refrigerator for about a week. The flavors may develop even further as it sits, making it a perfect addition to other meals. Use it as a dip for fresh vegetables or as a topping for grain bowls and wraps.

Nutritional Benefits

Greek Chicken Souvlaki is not only delicious but also packed with nutritional benefits. Chicken breast is a great source of lean protein, essential for muscle repair and overall health. The marinade ingredients, such as olive oil and lemon juice, provide healthy fats and antioxidants, promoting heart health.

Furthermore, the fresh ingredients in tzatziki sauce, like cucumber and yogurt, offer hydration and probiotics, which are beneficial for digestion. This dish can fit into various dietary lifestyles, making it a wholesome choice for anyone looking to enjoy a balanced meal without sacrificing flavor.

Questions About Recipes

→ Can I use other meats for this recipe?

Yes, you can substitute chicken with pork, beef, or even shrimp.

→ How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I make the Tzatziki Sauce ahead of time?

Absolutely! Tzatziki sauce can be made a day in advance and stored in the refrigerator.

→ What can I serve with the Souvlaki?

Serve with pita bread, rice, or a fresh Greek salad for a complete meal.